I hope everyone had a great first week of Spring! If you were a giveaway winner, please watch for your prizes, as all have been mailed out.

Oh my goodness! Each blog week is getting harder and harder for us to judge.  There are so many great entries. This is becoming a “challenge” for me!!!

Our Fresh Face winner this week is llaurenb. Her delightfully cheery card just said “SPRING” to me! I loved the color combo and the cut out window showing the greetings from the All Occasion Messages set. Great job!

Paper Girl wins the Scrapbooking category with her beautiful Springtime layout.  Just look at all of those delicate handcut butterflies fluttering about… gorgeous!

The first place winner this week is LysaQ. I LOVED the blossoming tree with lanterns and the little Asian doll. So cute!

Coming in second place is tomoh08. I loved how she made the chick coming out of the patterned egg.

And “card”rageous is our third place winner, making a cheery, pastel Easter card with some of our past Easter stamps. Lots of great details on this one!

We’ve also picked a few honorable mentions since there were so many great cards.

Here’s a pretty card from becs attwood featuring a realistic looking monarch butterfly.  Would you believe those flower centers are snowflake gems?  She colored them yellow with a permanent marker, turning them into embellishments fit for Spring!

Next is an adorable card by judkajudi.  Such a cute scene she created with the white picket fence and bunny friends!

And I couldn’t decide between these two wonderful cards by krolski so I’m showing them BOTH.  Great Springtime cards!  Click here for the flower card and here for the bunny card.

Winners and honorable mentions, please email the blog with your addresses and we will get your prizes out to you.  Thanks to everyone who played along last week.  And until next time, keep on stamping!

Filed under: spring

This entry was posted on Thursday, March 26th, 2009 at 4:02 am and is filed under You're Talented Thursdays. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.